Taco Pie Easy Recipe
1 lb of hamburger
½ medium onion – small chop
2 cloves garlic - minced
1 packet of taco seasoning
1 can crescent rolls or biscuits
1 cup regular fritos
1 cup shredded sharp cheddar cheese
½ cup sour cream
Salsa, olives and spring onions for garnish
Preheat oven to 350. Over medium heat in a frying pan, brown the hamburger, onion and garlic together until hamburger is cooked through and onion is soft. Add the packet of taco seasoning and ¼ cup of water, stir well and put the lid on the pan. Continue to heat stirring 2-3 times over a 4-5 minute period.
Meanwhile, press the crescent rolls/or biscuits (use whichever you have or prefer – personally I prefer the crescent rolls – but it is up to you – I have had this both ways and both are yummy) into a pie plate. Bake at 350 for 5 minutes then remove and set aside.
Once hamburger mixture is done, put the corn chips in the bottom of the pie plate. Cover with the hamburger mix. Spread the sour cream over the hamburger and then the cheese over the sour cream. Bake at 350 for 20 minutes until cheese is melted and starting to brown. Remove from the oven and allow to rest for 5 minutes. Garnish and serve.