Parmesan Thyme Scramble
A simple egg scramble with fresh thyme & a salty bite of Parmesan. Easy, elegant & delicious!
A note: You can lighten up this recipe by using one whole egg and one egg white (most of the protein is in the white anyhow!) You can also cook the eggs using cooking spray instead of butter. You can also skip buttering the toast. Or, compromise and lighten it up in ONE of these ways but indulge a bit in another way (like... use whole eggs and butter your toast but don't cook the eggs in butter). Does that make sense?? :)