Tomato, Chard, Kale, Spinach Pappardelle
As the week progresses so are the vegetables in my refrigerator. It was time to use what I had left from my last shopping trip. Pasta, of course, is always the favorite in our house thus whatever I was making had to be around pasta. This concoction of fresh tomato, swiss chard, Toscano kale, spinach is the perfect combination that goes well with pasta, but also rice, chicken and fish. Packed with vitamins and nutrients, a great dish for all of us at any time.