Cranberry-Orange Creamsicle Smoothie
1/4 cup dried cranberries, soaked
juice of 1 orange
1/2 cup almond milk
1/2 cup plain Greek yogurt
2 tablespoons sliced almonds
1/2 teaspoon vanilla extract
1 cup ice
In a small bowl add the cranberries and enough warm water to cover. Allow to sit for about 5 minutes to soften. Drain well and set aside.
Place the drained cranberries, orange juice, almond milk, yogurt, almonds, vanilla, and ice into a kitchen blender. Blend on high for about 1 minute, stirring occasionally until completely blended. Serve right away.