November 26, 2010

Soya granules with potato makes it a healthy option for kids and elders as well. And mint in the...

November 24, 2010

These eggplant stacks are a breeze to make. Keep the grilled vegetables in a fridge and you can...

November 21, 2010

My husband loves cranberry oatmeal cookies, and this is a variation of a recipe that I usually use...

November 16, 2010

November 13, 2010

Zucchini is that kind of veggie that can be cooked in so many different ways and even used as a...

November 13, 2010

Crunchy, salty, soft, sweet, with a kick- breaded zucchini are a playful side dish or a snack, and...

November 11, 2010

This quick and easy snack can be served on its own or with your favorite dipping sauce. Serve it...

November 8, 2010

Here is a wonderful little snack, or brunch item, that is a testament to it's ingredients--not the...

November 2, 2010

Bengali Channa is a mouth watering snack, It is an important snake during ramadhan, not only in...

October 27, 2010

*Each bar: 200 Calories, 15 Gm Protein, 26 Gm Carbohydrate, 9 Gm fat, 3-4 Gm Fiber

October 24, 2010

The sweet called shundal is made especially for this festival of female friendship, Navaratri,...

October 20, 2010

The criss cross pattern on these yummy cookies evokes childhood memories. They are crispy and...

October 12, 2010

A snippet from bottomlesskitchen.com: "Very quick & easy (especially if you have a microwave...

September 26, 2010

Today, I made these egg free and gluten free speculaas spiced triple apple muffins. It is my own...

September 15, 2010

A snippet from bottomlesskitchen.com: "These cookies are sweet sweet sweet! Now we know what some...

September 9, 2010

September 3, 2010

One thing nice about doing burgers this way is that you can make them any size you want. My son...

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