June 6, 2020

Tomato season is upon us. Those gorgeous red and so fragrant are here again. At the farmers market...

May 27, 2020

Winner winner chicken dinner. One pan, one hour, whats not to love?

May 13, 2020

It is always a treat to have some extra time to prepare a meal and leaving the hustle and bustle of...

April 29, 2020

Arugula stuffed pork tenderloin. We always enjoying pork, and pork tenderloin is always a staple in...

April 19, 2020

Craving something new and decided to give the French classic recipe a spin: White wine and cookded...

April 15, 2020

Penne pasta, peas and bacon. Talking about comfort food, pasta is way up there in the list of food...

April 9, 2020

I enjoyed this recipe during one of my trips and have been wanting to make it since. At my last...

April 5, 2020

As the week progresses so are the vegetables in my refrigerator. It was time to use what I had left...

April 2, 2020
fettucine carbonara

Easter is right around the corner, which means it's time to start thinking about what kinds of...

March 31, 2020

Soup mood.  Making a huge pot, enjoying it for lunch or dinner and storing the rest for a...

March 26, 2020

I consider salmon one of the most versatile fish. The recipes are countless. Not only is a rich in...

March 19, 2020

Pasta is always a fun dish to prepare.  There are a million ways to prepare them. ...

March 11, 2020

Don’t you love when a recipe is easy, takes less than 10 minutes put together and tastes...

March 5, 2020

Roasted Chicken is one of my favorite dishes to prepare. The preparation is minimal, what...

February 27, 2020

Individual Meatloaf. The best invention ever. Make lots of them, freeze the ones you are not going...

February 23, 2020

I always enjoyed stuffed zucchini. This dish is one of those dishes where your imagination can let...

February 20, 2020

I could eat every day if I could.  Breaking from my comfort zone, I have some ginger that I...

February 19, 2020

The sweet tender tomatoes roasted in the oven give out a wonderfully soft and rich flavor. Nothing...

February 16, 2020

A classic dish with a twist, brandy.  I should follow my own rule of always having all the...

February 4, 2020

Pork tenderloin, the other dark meat, is one of my favorite ones to cook with. Tasty, tender and...

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