September 9, 2010

Crispy yet crumbly falafel, richly spiced with cumin, coriander, and chili powder. Balanced with a...

September 3, 2010

One thing nice about doing burgers this way is that you can make them any size you want. My son...

July 16, 2010

Delicious stuffed burgers.

July 5, 2010

This Japanese version of the burger is probably one of my favorites. It’s light and refreshing....

July 5, 2010

This Irish inspired hamburger is big and beefy and filled with rich tastes of whiskey and mustard...

February 14, 2010

These made a scant three burgers. For two or more people, you might want to make more than one...

February 11, 2010

Everyone loves hamburgers! These burgers are laced with broccoli and can be made miniature and...

January 28, 2010

Wine Pairing: Red Priorat or Rioja from the Old World, such as Alvaro Palacios Les Terasses, or R...

December 10, 2009

A tasty alternative to a meat burger! Great with fried eggs, lettuces, cheese, tomato slices, etc...

December 10, 2009

If you love tomatoes as much as I do, this burger is a delicious twist on Italian bruschetta,...

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