February 11, 2010

February 11, 2010

February 10, 2010

February 10, 2010

January 31, 2010

Made with left overs, something with a good flavorful sauce; you can really use any meat, as long...

January 12, 2010

I made this on a recent Saturday morning, but it could just as easily serve as a dinner entree. It...

January 1, 2010

NOTES : My husband enjoyed this recipe when he was growing up, so my mother-in-law passed it on to...

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