Croque Monsieur. Simplicity at his best and yet cannot stop craving them. One of my dad’s...
Craving something new and decided to give the French classic recipe a spin: White wine and cookded...
I always enjoyed stuffed zucchini. This dish is one of those dishes where your imagination can let...
Rice pudding is one of the first desserts I have ever made. Actually my grandmother made it for me...
Coquilles St Jacques is the French word for scallops. With this recipe you will found tender...
Cauliflower Polonaise is an excellent example of simple food, that inject lots of flavor. It may...
This Tarragon Chicken is a French staple that has been gracing tables for years. Simple to...
Doesn’t sound good? It sure was. This recipe was shared with me from my friend and chef...
A sweet corn puree that will make you want to lick the plate with prawns cooked to perfection and...
This dish of endives with ham gratin is as traditional French as it gets. However, I decided to...
With Passover and Easter upon us, what a perfect opportunity to prepare a new dessert for our...
Winter is here and I could not be happier. Not because it is cold, that part I can live without it...
Being raised in Paris, one thing that I loved and miss the most about winter, are roasting...
The taste is familiar yet somehow completely new. This delicious Garlic Potatoes dish is the...
This ice cream technique yields a lighter, creamier, tastier ice cream and requires no ice cream...
As I was on a mission yesterday to find chicken livers for the pate`, I decided to purchase a bit...
I did it!!! Yes I did!! I made my Chicken liver parfait with apple and Calvados gelee. The recipes...
Love the fall air. Our temperatures have slightly dropped. The sun is not as intense. The morning...
I had some spare time and decided to bake… yes bake. Plums on special also. Sweet plums surrounded...
Yesterday it would have been Julia Child 100th birthday therefore I could not pass up the occasion...
