Fresh and unbelievably easy, this fig and gorgonzola appetizer is the perfect beginning to a summer party. Tender, rich figs and topped with the unforgettable tanginess of mouthwatering Gorgonzola cheese. They are extra simple and can be made ahead of time. So tasty! Thanks to Foodista contributer; Elana Horwich, for this delightful recipe.
Submitted by Elana Horwich